I have some questions without answer so please finish them.
Paraphrase and correct what is needed.
Refer to the guidelines document attached for the paper content.
Provide 0 Harvard style references including academic resources.
Add in text citation
-For the financial questions ( I will attach our restaurant menu to see the selling price of the menus and restaurant full capacity is 30 guests as full house per lunch)
Stick to the word count of 500 (+/-0%)
I had two roles, Accounting manager and Chef De Range (managing an entire section tables orders and service)
I will write the post operation reflection by the end of this week and share it with you of 300 words
