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3Names of Group Members________________________________________
SEQ CHAPTER h r 1FCSC 4347 – Advanced Foods
Evaluation of Project (Written Report and Poster Presentation)
Criteria for Written Report:
Possible Pts
Actual Pts
Paper is appropriate length 10 Follows required format 10 Paper is well written with few grammatical errors 30 Objective/purpose clearly stated 15 Hypotheses included and stated appropriately 10 All variables clearly and accurately identified 10 Good justification for research 15 Appropriate literature review 20 Detailed methodology 15 Sensory and objective measures clearly stated 15 Accurate data analysis 15 Appropriate results/discussion/conclusion 30 Problems and/or Suggested improvements to study 10 Appropriate tables and/or figures 10 References 5 Appendices 5 Subtotal (Written Report) 225 Criteria for Oral Presentation: Poster is professional in design and appearance 15 Poster follows required format/includes all required information 20 Student professional in appearance 10 Professional introduction of self and project 5 Student presents research professionally 25 Subtotal (Oral Presentation) 75 TOTAL 300 Comments:
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